| Title | Modernist Cuisine - The Art and Science of Cooking |
| Category | Books |
| Size | 1.92GB |
| Please note that this page does not hosts or makes available any of the listed filenames. You cannot download any of those files from here. | |
| Volume 1 - History and Fundamentals.pdf | 299.41MB |
| Volume 2 - Techniques and Equipment.pdf | 385.65MB |
| Volume 3 - Animals and Plants.pdf | 375.01MB |
| Volume 4 - Ingredients and Preparations.pdf | 321.94MB |
| Volume 5 - Plated-Dish Recipes.pdf | 319.64MB |
| Volume 6 - Kitchen Manual.pdf | 260.61MB |
| Russia (RU) | 9 |
| Kazakhstan (KZ) | 4 |
| Republic of Korea (KR) | 2 |
| Republic of Lithuania (LT) | 1 |
| Georgia (GE) | 1 |
| Portugal (PT) | 1 |
| Ukraine (UA) | 1 |
| Netherlands (NL) | 1 |
| Slovenia (SI) | 1 |
| Turkey (TR) | 1 |
| Canada (CA) | 1 |
| Italy (IT) | 1 |
| Bulgaria (BG) | 1 |
| United States (US) | 1 |
| Total | 26 |
| IP List | List of IP addresses which were distributed this torrent |